I made the kombucha which I introduced before with the yogi green tea "Goji Berry". The taste is mild and good! It is interesting to try some teas for kombucha:)
Today I introduce goji berry. It is called "super food". Superfoods have the ability to tremendously increase the vital force and energy of one's body, and are the optimum choice for improving health. In Japan goji berry is called "kuko-no-mi" and is used on the top of almond jelly.
Goji berrry is used traditional Chinese medicine for over 5,000 years. It is cultivated in China, Korea, Taiwan and Japan.
Goji berry is regarded as a longevity, strength-building, and potency food of highedt order.
The superfood contains 18 kinds of amino acids, including all eight essential amino acids, up to 21 trace minerals, high amount of antioxidants, iron, B and E vitamins. It is exactly super!
You can eat with almond jelly, yogurt, or agar as desserts. It is also good to cook with the soup or rice porridge:)