Rice Seasoning with Leaves of Carrot
This is handmade rice seasoning made from the leaf of carrot. Just fry the leaves with olive oil, 1 tbsp soy sauce, 1 tbsp mirin, and 1/2 tbsp sugar.The leaf has more nutrition than the root. It has 2 times more vitamin A, 3 times more protein and 5 times more calcium!! If you get the carrot with leaves, please try it.